This dough kneading machine effortlessly processes up to 22 kg of dough - reliably, powerfully and evenly. Thanks to the swivelling head and removable mixing bowl, handling is particularly convenient, even with large quantities. The Timer or manual control unit offers maximum flexibility for efficient work processes.
Dough kneading machine Easy 22/40 ARSK
For trading partners
For end users
Highlights
Flexible operation with timer control or Continuous operation
Whether precise Time setting to 60 minutes or continuous kneading - you always retain full control of the process.
Powerful professional mixer for up to 22 kg of dough
The Easy 22/40 ARSK processes even firm bread dough evenly and reliably - ideal for high production requirements in bakeries, kitchens or catering operations.
Convenient handling with swivelling head and removable bowl
Adding, removing or cleaning dough - thanks to the swivelling head and 40-litre stainless steel bowl, every step is effortless and ergonomic.
Durable materials for daily use
CNS 18/10 stainless steel for the mixing bowl and dough hook as well as the coated steel housing ensure robustness and hygiene for continuous professional use.
Ready to plug in and use immediately
With a 230 V Connection and 2.2 kW output, the appliance can be used without any installation work - perfect for flexible kitchen and production environments.
Reliable performance for every application
Motor protection, Safety switch and bowl detection by sensor offer maximum operational safety - even with intensive use.
Simple handling, efficient processes
The clear operating logic with ON/OFF switch and Timer reduces set-up times and supports smooth production processes in everyday kitchen life.
Optimised for professional dough recipes
The machine is specially designed for firm doughs such as pizza, pasta or bread dough - for consistent quality and the best kneading structure.
Details
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| Mixing bowl detachable |
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| Swivel head |
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| Digital display |
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| Timer |
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| ON/OFF switch |
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