Thanks to the lengthwise shelves, the Silversteam-K 6110D is particularly compact, so perfect for even the smallest of kitchens. With intuitive digital controls, a rack control function and good air circulation, it can be used to steam, poach or bake foods in 1/1 GN containers.
Combi steamer Silversteam-K 6110D
For trading partners
For end users
Highlights
Plenty of volume for big demands
With a volume of 6 litres, the W360R wok pan is perfect for commercial kitchens and events with a large number of guests.
Heat resistant, even under pressure
The high-quality stainless steel construction withstands intense temperatures – ideal for continuous professional operation.
Full control with cool Handles
The insulated cold handle and stable counter handle ensure safe transport and precise handling – even when fully loaded.
Induction including
The wok pan is fully induction-suitable – for rapid heat development and energy-saving cooking on modern appliances.
Asian cuisine meets robust technology
The classic round base shape allows authentic wok cooking – perfect for Asian dishes with maximum roasting aroma.
The perfect addition: stainless steel lid including
The precisely fitting stainless steel lid supports even cooking, reduces energy loss and rounds off the set functionally.
A diameter that sets standards
With a diameter of 360 mm, the W360R offers a generous frying surface for efficient working, even when cooking several portions at the same time.
Easy to clean for everyday kitchen use
The smooth stainless steel surfaces are easy to clean – a clear advantage in the intensive use of professional kitchens.
Details
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