Restaurants

Where pleasure becomes staging.

A restaurant is both a stage and a workshop. This is where passion, precision and service come together - and transform every plate into an experience.

The kitchen as the centrepiece.

Every second counts in the restaurant kitchen. Speed, quality and perfection must go hand in hand to create enjoyment in the dining room. From the mise en place to the last plate in the evening service - what guests perceive as an experience is the result of meticulous work in the background.

Hosts with passion.

Restaurant operators and chefs bear enormous responsibility: for their team, their guests and their reputation. They combine craftsmanship, creativity and organisation - every day anew. We understand this requirement and support you with solutions that support your passion and make your workflows easier.

Reliability in the background.

When the dining room is full and the kitchen is running at full speed, nothing can fail. Our technology is made to withstand peak times - reliable, robust and resilient. We remain at your side with advice, spare parts and service so that you can shine at the crucial moment.

Your kitchen. Your claim.

Every restaurant is unique. Discover solutions that support your team and inspire your guests - from the hob to the bar.

Discover products for restaurants now.

Bartscher Series for professional catering

Modular cooking technology - powerful, customised and for every kitchen requirement.

In the restaurant kitchen, reliable technology that precisely matches individual requirements is what counts. The Bartscher Series offer modular solutions for any size of business: Series 600 is ideal for compact kitchens and flexible work areas. The Series 650 combines robust performance with a space-saving design - ideal for small to medium-sized businesses. The Series 700 stands for high professionalism and versatile combination options in demanding kitchens. The 900 Series provides maximum power, reliably supporting even large production facilities. Restaurants will find the right features solution in every Series - efficient, durable and perfectly tailored to everyday catering needs.

Bartscher combi steamers for your restaurant

Intelligent cooking technology for top quality and efficient processes.

Combi ovens are real all-rounders for modern restaurant kitchens: they enable precise cooking with steam, hot air or combined operation - for perfect results with every dish. Matching bases and accessories ensure ergonomic working, additional capacity and optimum integration into the kitchen workflow. Proper care is also crucial for lasting high performance: special cleaning agents for combi ovens reliably remove residues, protect materials and extend the service life of the appliances. Restaurants benefit from an all-round efficient, hygienic and powerful kitchen solution.

Dishwashing technology for professional restaurant kitchens

Efficient cleanliness - perfectly harmonised solutions for every sink area.

In the catering industry, dishwashing technology that works reliably, quickly and hygienically is essential. Push-through dishwashers ensure high performance with large volumes of crockery and enable smooth throughput in hectic everyday catering operations. Dishwashers offer compact efficiency for plates, glasses and cutlery - ideal for a wide range of applications. For bulky kitchen equipment, pot washers are available that can even clean large pans, trays and GN containers with ease. In addition, robust dishwashers create clear workflows, optimum ergonomics and hygienic conditions.

The result is a perfectly organised dishwashing area that takes the strain off every restaurant kitchen.

Refrigeration technology for professional catering

Reliable freshness and safe storage for every kitchen requirement.

Stable, high-performance refrigeration technology is the foundation of every restaurant kitchen. Refrigeration cabinets offer flexible storage solutions for fresh ingredients and ensure constant temperatures even when frequently opened. Refrigeration cells are available for larger quantities and optimally organised storage - individually plannable and efficient in daily operation. Deep-freeze cabinets guarantee the safe storage of sensitive frozen goods, while deep-freeze chests offer plenty of space for voluminous products and quick access.

This ensures that the entire product chain remains reliably refrigerated - for maximum quality, safety and efficiency in the catering industry.

Bar technology for perfect moments of pleasure

Stylish, reliable and fully designed for service - for drinks that inspire.

The perfect drink at the bar is determined by the interplay of technology and atmosphere. Wine cabinets present fine wines at the ideal temperature and showcase them in style at the same time. Drawer chillers provide quick access to selected ingredients and ensure smooth processes even in hectic moments. Ice makers provide a continuous supply of fresh ice - essential for cocktails, long drinks and refreshing signature drinks. The setup is complemented by powerful mixers and blenders that bring smoothies and cocktails to the desired consistency in no time at all.

The result is a bar that radiates professionalism, supports the team and makes a lasting impression on guests.