The perforated aluminium sheet in the 2/3 GN format is temperature resistant up to 260 °C. The 4-sided edge allows safe baking and transporting.
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For trading partners
For end users
Highlights
Optimal hot air circulation for even cooking results
The 3 mm perforations allow for rapid and consistent heat circulation – ideal for crispy baked goods and energy-efficient cooking.
Maximum stability under high loads
With a material thickness of 1.5 mm and a surrounding edge, the tray remains dimensionally stable even at high temperatures – for long-term reliable use in everyday professional cooking.
Temperature-resistant up to 260 °C – ready for maximum performance
Whether in combi steamers, Convection ovens or regeneration stations – the perforated aluminium sheet withstands consistently high heat and ensures the best results.
Safe handling during transport and oven use
The 4-sided folded edge provides greater stability and a secure grip – crucial in stressful kitchen environments.
Perfect integration into the GN system
Thanks to the standardised 2/3 GN Format, the tray fits seamlessly into combi ovens, trolleys and Bain Maries – for efficient processes without the need for adjustment.
Lightweight aluminium – strong performance
The low weight makes daily work easier and reduces strain – without compromising on functionality.
Ideal for baking, regenerating and dehumidifying
The perforated model accelerates the escape of moisture – for better crust formation and shorter cooking times.
Easy to clean and hygienic in continuous use
The smooth aluminium surface is easy to clean and remains hygienic even with intensive use – a must for professional kitchens.
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