One appliance, two uses: The convection cooling ensures a constant, even refrigeration temperature inside this double-door refrigerated counter. Thanks to its high-quality and robust stainless steel surface, the appliance can be integrated perfectly into any kitchen and can also be used as a work surface.
Art.-No.: 110881 | GTIN: 4015613845845
2.329,00 € RRP plus statutory VAT
For trading partners
For end users
Highlights
Optimal baked goods quality thanks to large Cold zone
The generous cold zone ensures that the frying oil stays fresh for longer – ideal for delicate dough products and consistently high product quality.
Precise thermostat control for reliable results
The integrated Safety thermostat ensures constant temperatures between 140 °C and 190 °C – for even browning and optimum cooking results.
High capacity, compact Format
With an 18-litre basin and a 12.9-litre basket, the BF 20G offers maximum output in a small space – perfect for peak production times in kitchens and at counters.
Convenient cleaning – time-saving and hygienic
Rounded corners, CNS 18/10 stainless steel and the practical Grease release tap with safety device ensure easy, safe cleaning even in continuous use.
Safe operation even under full load
Piezo ignition, ON/OFF switch and a safety relief valve offer maximum control during intensive use in commercial kitchens and catering applications.
Flexible integration into any working environment
As a compact tabletop device with height-adjustable feet, the BF 20G fits seamlessly into existing kitchen lines – even where space is limited.
Energy-efficient thanks to liquid gas operation
Gas operation with a 12 kW connected load enables fast heat-up times and economical energy use – for efficient production without electricity load.
Maximum basket coverage – fewer reloads
With a width of 580 mm, the basket utilises almost the entire basin area – ideal for high utilisation during continuous frying operations.
Details
Scope of delivery | |
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| Available on request |
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Material and quality | |
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| Material work surface |
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| Design |
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Safety and hygiene | |
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| Important information |
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| Cupboards refrigerated |
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| Tilting |
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| Temperature control |
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| Drip water evaporation |
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| Control unit |
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| Digital display |
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| ON/OFF switch |
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| Swivel casters |
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