This chiller has 2 large drawers for GN containers with a depth of up to 200 mm. It is suitable for installation under the kitchen work surface. With a temperature range of -2 °C to +8 °C, it can keep a variety of different foods cool.
Sub-counter chiller S2-200

For trading partners
For end users
Highlights
Maximum efficiency for firm dough processing
With a capacity of 18 kg, the machine reliably kneads even large quantities of dough – ideal for high throughput in bakeries and pizzerias.
Robust design for continuous daily use
High-quality materials such as scratch-resistant coating and stainless steel bowl guarantee a long service life even under intensive use.
Comfortable working thanks to swivel head and removable bowl
Makes it easier to remove the dough and clean the bowl – saves time in stressful kitchen environments.
Energy efficiency class A · 1.25 kWh/day
The S2-200 is rated as Energy efficiency class A; its stated energy consumption is 1.25 kWh per day.
Simply plug in and start kneading straight away
Thanks to its plug-in Connection and intuitive Operation, the machine is ready for immediate use – without any installation effort.
Cooling to suit your needs with R290
The R290 refrigerant, with a GWP of just 3, provides long-term support for your operational concepts – whilst delivering the same high Cooling output as conventional systems.
Space-saving and powerful with 0.75 kW
Compact design combined with an efficient Motor – ideal for smaller production areas with high demands.
A reliable partner for pizza, bread and more
Specialising in firm doughs, the dough kneading machine delivers consistently high quality – even with demanding recipes.
Details
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