The compact alternative to standard Sous-Vide cookers – the Sous-Vide-Stick can be used flexibly in many placed with the right pot and is therefore ideal for mobile use
Sous-Vide stick SV ST15L
For trading partners
For end users
Highlights
Flexibility for every kitchen
Thanks to its compact design and compatibility with pots 190 mm deep or more, the SV ST15L sous-vide stick is ideal for use in a variety of settings – including on the move for catering or in small kitchens.
Precise temperatures, pinpoint cooking
The electronic control unit, with 0.5 °C temperature increments and a Digital display, enables precise cooking to a professional standard.
Full control for up to 59 hours
The built-in Timer, with 1-minute intervals, allows for long cooking times and ensures even the most challenging recipes turn out perfectly with minimal supervision.
Reliable even under full load
The reliable dry-run protection safeguards the appliance in the event of a water leak – ensuring safe, long-term use in everyday kitchen life, even under heavy use.
15-litre cooking capacity for large quantities
Ideal for commercial kitchens: the Stick heats up to 15 litres of water to a consistent temperature – and remains efficient even when serving large numbers of guests.
Smart functions for everyday life
The memory function saves your most recently used settings, simplifies repetitive tasks and saves time in a busy kitchen.
Independent of standard devices
Easy to integrate into existing pots – without the need for expensive specialised containers – the Sous-Vide Stick offers maximum flexibility and cost-effectiveness.
Robust and hygienic in continuous use
The housing, made from stainless steel and plastic, guarantees durability and is easy to clean – ensuring reliable use in a professional environment.
Details
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| Temperature control |
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| Timer |
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