Combi steamer cleaner RS-5L
For trading partners
For end users
Highlights
Perfect integration for seamless food service
The built-in version allows for flush mounting – ideal for a professional, consistent design in front cooking or buffet areas.
Modular expansion for flexible layouts
Up to four devices can be operated in a single circuit via a connecting cable – a space-saving solution for modular serving islands.
Precise temperature control for sensitive foods
Twelve temperature settings from 40 °C to 95 °C in 5 °C increments enable precisely tailored warming conditions for a wide variety of foods.
Inductive heat retention – precise and energy-efficient
Thanks to state-of-the-art induction technology, only the pot is heated – without heat loss and ideal for continuous use in everyday catering.
Robust and hygienic thanks to glass and steel
The combination of a break-resistant glass panel and durable steel housing ensures an easy-care and robust design for heavy-duty use.
Convenient touch control unit with digital display
The intuitive control panel with separate control unit allows precise temperature adjustment – even under changing operating conditions.
Safe in operation – even under heavy loads
Integrated overheating protection and dust- and grease-repellent filters ensure reliable continuous operation in professional kitchen environments.
Maximum flexibility with minimum energy consumption
With a power consumption of only 0.3 kW, the IW3-EBBF remains within normal power load limits even when multiple devices are in operation – particularly efficient for commercial kitchen solutions.
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