For trading partners
For end users
Highlights
Clean cutting without sticking
The non-stick coating significantly reduces product adhesion – for clean cutting edges and minimal cleaning effort.
Optimised for perfect sausage slices
The 250 mm blade was specially developed for processing sausage products and ensures precise, even cutting results.
Less friction, more efficiency
Thanks to its Teflon coating, the blade glides through the food and reduces strain on the cutting mechanism – even during Continuous operation.
Robust and hygienic at the same time
Made from high-quality stainless steel with a non-stick coating, the knife impresses with its durability and ease of cleaning in demanding environments.
Minimised waste
The coating design prevents sensitive sausage skins from tearing – for maximum usable cut material.
Precise integration into existing systems
With its standardised diameter of 250 mm, the knife has an ideal size for replacement in common professional machines.
Details
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