Pizza oven NT 501
For trading partners
For end users
Highlights
Fireclay meets steel – for authentic stone oven enjoyment
The baking chamber with high-quality fireclay ensures traditional baking results just like in an Italian stone oven – ideal for sophisticated pizza concepts.
Full control over heat – for consistent quality
With separately adjustable top and bottom heat, you can use the NT 501 flexibly for different doughs and cooking levels – at baking temperatures of up to 450 °C.
Space for four – perfect for peak times
With a capacity of up to four pizzas (Ø 25 cm), the NT 501 is ideal for fast service in restaurants and commercial kitchens.
Visibly better baking – with Interior lighting & Window
Monitor every baking process precisely without heat loss – thanks to the large Window and integrated interior lighting.
Robust construction for continuous operation
The painted sheet steel casing and the heat resistant rock wool insulation ensure a robust model and reliable performance in everyday professional use.
Plug & Bake – simple 400V Connection for quick commissioning
With 4 kW of power and a 2 NAC Connection, the NT 501 is ready for immediate use – no additional effort required for Installation or power supply.
Compact format – maximum output in a small space
With an inside height of 110 mm and a clever chamber design, the oven delivers strong performance even in limited space.
Reliability without frills – impressive functions
Focused on essential functions such as powerful top/bottom heat – ideal for businesses that value efficiency without unnecessary operating effort.
Details
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| Upper / lower heat can be controlled separately |
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| Temperature display |
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| Timer |
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| Interior lighting |
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| Window |
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