Perfect for use at the buffet: simply equip the bain-marie with various combination options in the 1/1 GN format, and individual components, complete dishes, or sauces will be kept warm using the gentle water bath principle. The drain tap makes cleaning especially easy.
Bain Marie, 1/1GN, 200mm, w. faucet
For trading partners
For end users
Highlights
Gentle heat for the best quality
The water bath principle keeps food at a consistent temperature and preserves its texture and flavour – ideal for sophisticated buffets and serving stations.
Convenient cleaning with drain tap
Excess water can be drained off effortlessly – saving time and facilitating hygienic cleaning after use.
Full GN compatibility for maximum flexibility
With space for 1/1 GN containers up to 200 mm deep, the appliance can be adapted to a wide variety of foods and serving situations.
Space-saving, powerful, ready to plug in
With only one basin, 1.2 kW power and a 230 V Connection, the tabletop appliance is perfect for mobile or stationary applications without any installation effort.
Precise temperature control from 30–100 °C
Temperature-controlled warming of sensitive sauces and entire dishes – for consistently high quality at the point of service.
Robust construction for daily professional use
Housing made of durable chrome-nickel steel ensures longevity and easy cleaning in demanding everyday kitchen use.
Depth tank for large portions
With a depth of 200 mm, the Bain Marie offers sufficient volume to work efficiently even when there are large numbers of guests.
Ideal for buffets and front cooking
The compact design and simple Operation make the appliance the first choice for flexible stations and presentation areas.
Details
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| Water drain tap |
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