Simply indestructible and thought through down to the last detail – Series 700 Classic. The professional series made of sturdy stainless steel 18/10 forms the basis for every large kitchen. Reliable, user-friendly and high-performance - thanks to the modular design, the devices can be tuned to individual needs.
Art.-No.: 287431 | GTIN: 4015613697475
5 669,00 € RRP plus statutory VAT
For trading partners
For end users
Highlights
Robustly built for continuous use
Made of durable 18/10 chrome-nickel steel, the electric range can withstand even intensive use in everyday professional kitchens and offers long-term investment security.
Four powerful glass-ceramic hobs
With 4 x Ø 210 mm SCHOTT CERAN® hobs and a total output of 9.2 kW, cooking processes can be controlled flexibly, efficiently and in an energy-optimised manner – even at high throughput.
Convection oven with 1/1 GN compatibility
The integrated electric oven with convection function distributes heat evenly and is designed for GN containers (1/1) – ideal for standardised kitchen processes.
Modular concept for individual kitchen solutions
As part of the 700 Classic series, the stove has modular combinability – for tailor-made workflows in commercial kitchens, restaurants or catering.
Practical serving height – ergonomically adjustable
Thanks to height-adjustable feet (850–900 mm), the stove can be ergonomically adjusted – for fatigue-free working, even in multi-shift operation.
Compact size, full power
Despite its compact design, the free-standing stove offers professional features in a small space with a 58-litre baking capacity and 12.85 kW total power.
Well thought-out details for smooth processes
A vapour extractor for better air quality, 90 mm distance between trays for ideal heat distribution – every aspect is tailored to everyday kitchen use.
Safe 400V three-phase connection for stable power supply
With a 3 NAC connection and 400 V voltage, the cooker meets the highest requirements for operational safety and performance stability in professional use.
Details
Scope of delivery | |
|---|---|
| Including |
|
Material and quality | |
|---|---|
| Material cooking chamber |
|
| Material hob |
|
Safety and hygiene | |
|---|---|
| Important information |
|
Features and functions | |
|---|---|
| Oven functions |
|
| Multifunctional oven |
|
| Oven properties |
|
| Vapour extractor |
|
| Operating mode |
|
| Properties |
|
Technical specifications | |
|---|---|
| Oven type |
|
| Number of drawers |
|
| Distance between trays |
|
| Temperature range from |
|
| Temperature range to |
|
| Oven volume |
|
| Width oven |
|
| Depth oven |
|
| Height oven |
|
| Gastronorm |
|
| Oven connected load |
|
| Height-adjustable from |
|
| Height-adjustable to |
|
| Width glass field |
|
| Depth glass field |
|
| Equipment connection |
|
| Voltage |
|
| Frequency |
|
| Series |
|
| Type of hobs |
|
| Number of hobs |
|
| Distribution of hobs |
|
| Size hobs |
|
| Type |
|
| Height-adjustable feet |
|
| Power |
|
| Material |
|
| Width |
|
| Depth |
|
| Height |
|
| Weight |
|