The infrared thermometer with digital display and integrated laser pointer makes it easy to check surface temperatures. It is particularly suitable for checking the cold chain for fresh and frozen products as well as for use at the buffet or in the food counter.
Infrared thermometer D5500
For trading partners
For end users
Highlights
Precise temperature control at the touch of a button
The integrated laser pointer enables precise targeting of even small measuring points - ideal for reliable control measurements on chilled and frozen products.
Wide Temperature range for all locations
From -50 °C to +550 °C, the D5500 covers all requirements in the kitchen, cold room and food serving area - flexible in use for a wide range of applications.
Fast results for consistent quality
The digital display provides reliable surface temperatures in seconds - so you can keep track of incoming goods, storage and dispensing at all times.
Efficient and energy-saving in Continuous operation
The automatic switch-off function after 15 minutes protects the batteries and ensures extended readiness for use without additional effort.
Practical handling in the hectic kitchen routine
Thanks to the ergonomic plastic housing, compact format and hanging device, the Thermometer is always ready to hand and safely stowed away.
Professional control in °C and °F
Whether international catering operations or internal HACCP inspections - the switchable display ensures maximum compatibility and precise documentation.
Clearly legible in any environment
The large digital display (24 × 23 mm) shows measured values clearly and with high contrast - ideal for a quick glance during operation.
Safety and hygiene from a single source
Non-contact infrared measurement protects against cross-contamination and enables hygienic temperature control according to professional standards.
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