For trading partners
For end users
Highlights
Precision from -50 °C to +300 °C
Full control from frozen goods to food service – with one measuring device for all Temperature ranges in commercial kitchens.
Robust stainless steel probe with 120 mm puncture depth
Reliably reaches the core – even with large pieces of meat or frozen products.
Immediately readable thanks to large LCD display
Quick reading at every stage of the process – the 22 x 10 mm display shows temperatures clearly and distinctly.
Automatic turn-off saves energy
Ideal for stressful kitchen processes – switches off after 10 minutes, extending battery life.
Flexible in Celsius and Fahrenheit
Enables international standards in one device – practical for multinational kitchen teams and imported goods.
Safely stored thanks to protective cap
Safe transport and storage – protects the sensor and prevents temperature distortions due to environmental influences.
Ideal for transport and storage checks
Quick sampling on delivery or during storage checks – can be used mobile for HACCP-compliant documentation.
Colour selection for structured processes
Choose between white, black and red for clear assignments according to work area or hygiene zone.
Details
Scope of delivery | |
|---|---|
| Including |
|
| Not included in delivery |
|
Material and quality | |
|---|---|
| Material temperature sensor |
|
| Colour |
|
Safety and hygiene | |
|---|---|
| Important information |
|
Features and functions | |
|---|---|
| Control unit |
|
| With temperature sensor |
|
| Designed for |
|
| Temperature measurement units |
|
| Application area |
|
| Properties |
|
Technical specifications | |
|---|---|
| Puncture depth |
|
| Diameter temperature sensor |
|
| Design |
|
| Size of display field |
|
| Temperature range from |
|
| Temperature range to |
|
| Battery |
|
| Material |
|
| Width |
|
| Depth |
|
| Height |
|
| Weight |
|