The 900 Master series and its high-quality and solid stainless steel version in CNS 18/10 is the ideal choice for modern professional kitchens with high standards. First-rate, flexible and high-performance.
For trading partners
For end users
Highlights
Maximum output for the highest demands
With a Heating output of 18 kW and two separately adjustable heating zones, the gas griddle plate meets all the requirements for professional food preparation, even during peak times.
Precise temperature control – pinpoint results
Two independent heating zones enable differentiated heat regulation – ideal for cooking different foods at the same time without compromising on quality.
Robustly built for continuous use
Made from durable CNS 18/10 stainless steel, the Griddle plate guarantees maximum stability and easy cleaning in demanding everyday kitchen use.
Flexibility through gas diversity
Thanks to the included nozzles for natural gas H, natural gas L and liquid gas, the appliance can be easily adapted to different types of supply – ideal for a wide variety of locations.
Efficient work surface with a clear view
A generous, smooth steel cooking surface measuring 723 × 760 mm and the open base unit offer optimum accessibility and organisational options for high food volumes.
Piezo ignition – reliability at the touch of a button
The low-maintenance piezo ignition enables a quick, safe start without the need for an external power source – ideal for caterers who work in different locations.
Adaptable to any working height
With height-adjustable feet from 900 to 950 mm, the device adapts perfectly to existing work surfaces and ergonomic requirements.
Part of the 900 modular system – unlimited combinability
Perfectly matched to all devices in the 900 Master Series – for a well-thought-out kitchen architecture with high functionality and seamless transitions.
Details
Material and quality | |
|---|---|
| Material roasting surface |
|
Safety and hygiene | |
|---|---|
| Important information |
|
Features and functions | |
|---|---|
| Heating zones can be controlled separately |
|
| Sub-counter unit type |
|
| Operating mode |
|
Technical specifications | |
|---|---|
| Height-adjustable feet |
|
| Height-adjustable from |
|
| Height-adjustable to |
|
| Gas type |
|
| Ignition type |
|
| Series |
|
| Type |
|
| Roasting surface design |
|
| Width roasting surface |
|
| Depth roasting surface |
|
| Number of heating zones |
|
| Power |
|
| Material |
|
| Width |
|
| Depth |
|
| Height |
|
| Weight |
|