For trading partners
For end users
Highlights
Maximum product safety under high loads
The 4-layer structure with 90 µm Film thickness provides reliable protection against punctures, leaks and loss of aroma, even with sensitive contents.
Ideal for sous-vide and hot filling
Boil-proof up to 120 °C – perfectly suitable for thermalisation and long cooking times with consistent quality.
Neutral in taste, strong in use
Free from plasticisers and odourless and tasteless – for unadulterated flavour development and hygienic safety.
Precisely tailored for professional processes
With a volume of 7.5 litres and Format dimensions of 300 x 350 mm, it is optimally suited for chamber vacuum sealers in commercial kitchens.
Space-saving and efficiently packaged
100 bags per package – reduces storage space and facilitates quantity-based purchasing for regular processing.
Smooth surface for fast sealing
The uniformly smooth model ensures tear-free sealing and stable weld seams with every cycle.
Food-safe according to the highest standards
Certified suitability for all food groups – for uncompromising quality in commercial kitchens.
Developed for caterers – made for professionals
Robust, hygienic and reliable – the economical solution for efficient pre-production and storage.
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