Quickly grate, chop or baton fruit and vegetables with the Mandoline 50. The residues holder and guide ensure safe handling. The cutting inserts of the mandoline are dishwasher-safe, making them quick and really safe to clean.
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For trading partners
For end users
Highlights
Five cuts – maximum variety
Whether you need fine slices, even sticks or coarse gratings – with five precise Cutting inserts, you can confidently master every requirement in everyday professional kitchen work.
Safe cutting, even during continuous use
Thanks to non-slip feet, an ergonomic Holder for remainders and a well-designed guide, the Mandoline 50 offers maximum safety when cutting – even when working at high speeds.
Work efficiently – easy to clean
All cutting inserts are dishwasher-suitable and can be quickly removed – for maximum hygiene and time savings in daily use.
Space-saving and well thought-out
The storage box supplied protects four Cutting inserts and ensures tidiness and quick readiness for use – ideal for structured workflows in professional kitchens.
Uncompromising stability meets functions
The robust combination of stainless steel and high-quality plastic guarantees durability and reliably precise cutting results, day after day.
Can be used for every type of preparation
With cuts ranging from 1.5 to 7 mm, the Mandoline 50 effortlessly adapts to the requirements of modern cuisine – from carpaccio to vegetable side dishes.
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