For trading partners
For end users
Highlights
Maximum robustness for continuous use
Made from high-quality stainless steel, the grease pan impresses with its exceptional durability – particularly suitable for demanding everyday use in commercial kitchens and bakeries.
Precise size for maximum compatibility
Manufactured in the standardised bakery format of 600 x 400 mm – ideal for existing oven and shelving systems in professional kitchens and bakeries.
Optimal heat distribution for consistent results
The smooth stainless steel structure ensures fast and even heat conduction – for reliable roasting and baking results without hot spots.
Easy to clean and hygienic for everyday use
Thanks to the rustproof stainless steel, the drip pan is easy to clean and meets the highest hygiene standards – a must in kitchens with HACCP systems.
Stability you can feel
The reinforced edges and solid material thickness make the drip pan particularly dimensionally stable – even under high loads in Continuous operation.
Multifunctional
Whether for greasy foods, as a drip tray or as a collection tray – the grease pan can be used in a variety of ways in all areas of catering.
Ideal for efficient work processes
Thanks to its standardised Format, the grease pan can be efficiently integrated into automated baking lines or GN combi systems.
Heat resistant to the last detail
The stainless steel can withstand very high temperatures – reliable use in hot air or combi steamers without loss of shape.
Details
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