Focus on hygiene with the 53 × 32 cm Cutting boards - Different coloured cutting boards for different food groups. The brown HACCP compliant cutting board - for cooked meat - can be used on both sides and is impressively durable.
Cutting board Easy 53x32 BR
For trading partners
For end users
Highlights
Hygiene you can see - safety that lasts
The brown Easy 53x32 BR cutting board ensures clear separation in the kitchen process: HACCP compliant and clearly coloured for cooked meat.
Use on both sides for maximum efficiency
Two fully-fledged work surfaces extend the operating time, reduce changeover times and increase efficiency in everyday kitchen life.
Durable even with intensive use
The robust polyethylene is impact- and cut-resistant - ideal for continuous daily use in professional kitchens.
Gentle on blade and product
The knife-friendly Surface protects high-quality blades and preserves the cutting quality even after repeated use.
Clearly structured HACCP colour system
In combination with other colour variants, the brown board creates a reliable basis for hygienic work processes in any professional kitchen.
Dishwasher-suitable and easy to clean
Easy to clean, Food-safe and odourless - for consistent hygiene with minimal effort.
Optimum format for professional work
At 53 × 32 cm, the board offers sufficient work surface for large portions and yet remains easy to handle on a daily basis.
Made for professionals
Developed for demanding use by restaurateurs, canteen kitchens and caterers - where hygiene, durability and efficiency count.
Details
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