The AT211-MDI with drawers in a practical 1/1 GN format and durable stainless steel baking chamber offer the proven features of the AT series. The digital knob with its fast and uncomplicated temperature and time regulation ensures a high level of operating comfort.
Convection oven AT211-MDI
For trading partners
For end users
Highlights
Ready to use in just 12 minutes
With a short heat-up time of approx. 12 minutes to 150 °C, the AT211-MDI saves valuable preparation time in everyday kitchen use.
Precise cooking control thanks to digital MDI knob
Precise electronic control unit in 1 °C increments allows exact adjustment of temperature and cooking time – for consistently reproducible results.
Optimised for professional use with 1/1 GN
Thanks to its four drawers in standardised 1/1 GN Format, the oven can be flexibly loaded and is ideally structured for catering operations.
Perfect air circulation thanks to two fans
The double fan unit ensures even heat distribution – even when fully filled on all levels.
Easy to clean and durable thanks to stainless steel cooking chamber
The robust interior with rounded corners and removable support rails makes cleaning easy and meets high hygiene standards.
Safe control with double-glazed door
The insulated door ensures energy efficiency, minimises heat loss and allows visual cooking control thanks to integrated Interior lighting.
Efficient working with integrated Timer and memory function
Recurring processes can be easily saved and controlled with precise timing – optionally with an acoustic signal at the end of the cooking time.
Compact, ready to plug in, ready to use
Thanks to its 230 V connection, the AT211-MDI Convection oven can be flexibly integrated into any kitchen environment – without additional Installations.
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