Top-quality tasty meat - this Dry Age cabinet provides perfect conditions for excellent meat maturation.
Dry Age cabinet 380
Art.-No.: 700841 | GTIN: 4015613769370
12 996,00 zł RRP plus statutory VAT
For trading partners
For end users
Highlights
Precise maturation on a grand scale
With a volume of 380 litres, the Dry Age Cabinet 380 offers optimal conditions for professional dry ageing – ideal for larger quantities and consistently high quality.
Maximum hygiene meets state-of-the-art technology
With antibacterial UV light, activated carbon filters and odourless recirculating air cooling, the cabinet meets the highest hygiene standards – for uncompromising product safety.
Optimal climate under full control
The electronic control unit with 1 °C increments, adjustable humidity up to 85% and Digital display enable precise adjustment to any ripening profile.
Protected by special glass
The tinted triple glazing with integrated UV filter protects sensitive meat from harmful light and minimises temperature fluctuations – for perfect maturing results.
Load carriers with strength
With a load capacity of up to 80 kg per hanging rack, the cabinet is ideal for heavy cuts – perfect for butchers, steak bars and large-scale catering establishments with high standards.
Efficient in every detail
With a power consumption of only 0.41 kW, Automatic defrosting function and energy-saving Insulation, the cabinet is designed for continuous operation with low consumption.
Structured and flexible at the same time
Height-adjustable shelves and intelligently placed stainless steel rods allow for individual use of space – for different cuts of meat or maturing methods.
Safe storage, stylish presentation
The lockable glass door with black design combines functional theft protection with high-quality presentation – ideal for public areas.
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