With a bowl capacity of 8 litres, this deep fryer is ideal for preparing crispy, golden-brown snacks - perfect for use in professional catering kitchens or snack bars.
Deep fat fryer SNACK III
For trading partners
For end users
Highlights
Compact performance for professional kitchens
With a bowl capacity of 8 litres and 3.25 kW of Power, the SNACK III delivers high frying performance with minimal space requirements – ideal for confined workspaces in restaurants and catering.
Temperature control from 50 to 190 °C
The adjustable temperature range of 50 to 190 °C allows for precise adjustment to suit different foods being deep-fried.
Plug-in ready for flexible use
With a 230 V connection and plug-in operation, the tabletop fryer is ready for immediate use – a clear advantage for temporary stations or mobile kitchen areas.
Cold zone for clean frying oil
The integrated cold zone prevents food from burning in the hot oil, thereby ensuring consistent frying results.
Sophisticated design with rounded corners
Makes daily cleaning easier and reduces bacteria build-up – a plus for hygiene and time savings in everyday kitchen use.
Stainless steel housing for continuous use
The robust stainless steel material provides reliable protection against corrosion, heat and dirt – perfectly suited to intensive use in commercial kitchens.
Details
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